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Thursday, August 20, 2009

More pictures coming soon!

I've posted a few pictures of cakes I have made. These pictures are just the tip of the iceberg! Designer cookie pics will be up soon!
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2 comments:

  1. jonabAugust 21, 2009 at 1:10 PM

    I have just been enjoying the new website!! I never noticed the doggies on the mother's day cake!! So so adorable and intricately done. I have seen that exact expression on Ditch!! ha! Amazing how you captured each little personality!! Love love love the fish cookies. Love all the sweet somethings!!

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  2. I am blogger 14February 27, 2021 at 2:47 AM

    I was surfing net and fortunately came across this site and found very interesting stuff here. Its really fun to read. I enjoyed a lot. Thanks for sharing this wonderful information. Happy birthday brother meme

    ReplyDelete

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"Scurvy Elephant"

"Scurvy Elephant"
I had to make my dad's birthday special! I love doing "inside joke" cakes!

The Wonderful World of Fondant


I love to cover my cakes with rolled fondant. Fondant is a soft, sugar mass that is rolled out like pie crust. It is draped and smoothed over a cake to make a beautiful, soft matte finish. Rolled fondant is versatile. It can be colored, flavored, modeled, formed, twisted, imprinted, and cut out. This edible decoration tastes like a marshmallow. Not only does fondant look beautiful, but it also keeps the cake moist and delicious longer! As stated above the price list, cakes decorated with fondant cost 50 cents extra per serving.